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just added all the ingredients together in my food processor and it took a minute to prepare. Buy Ancient Grain Granola Bar, Chocolate Sea Salt + Probiotics online at Thrive Market. Eat Purely, Live Purely. Granola + Chocolate! This granola tastes amazing and it really easy!! 8. Love it on plain homemade yogurt :). Just made this and it’s the best granola i’v had to this day. It is great as a snack on its own, oatmeal, or yogurt. *Nutrition information is a rough estimate calculated with the dark chocolate. I will put less when I make next time. I just made this recipe and OMG!!! I love adding this granola to some coconut yogurt and berries for an easy summertime breakfast or snack when I don’t feel like cooking. I used half the maple syrup so it turned out a bit salty. Love your site!? Thank you! Such a delight to eat wholesome ‘dessert’ to start the day ;) xxx 100% love. I make this all the time. Check out this tutorial! :) Definitely will be making it again once i consume the first batch! I just used half coconut nectar and half honey instead of maple syrup. Glad you liked them! The O.G. It’s so so fast to make too and this amount is gonna last me for a couple weeks at least, if I eat it for breakfast every day. Magical recipe. I pulsed the nuts in the food processor but next time I’ll leave them roughly chopped because I like bigger pieces. Sunflower & or pumpkin seeds to give the granola that nutty flavour & texture. Should I soak them a bit before? Yum!!!! Hi Mars, we haven’t tried that, but it might work! To make it less wet, you could try reducing the maple syrup slightly next time. For more granola recipes, be sure to check out our 7-Ingredient Quinoa Granola, Peanut Butter Chocolate Chip Granola, Banana Bread Granola, Nut ‘n’ Honey Coconut Granola, Chunky Coconut Granola, Strawberry Coconut Granola, Grain-Free Granola, and Gingerbread Granola! We offer a large selection of delicious probiotic granola that meets a variety of special dietary needs. I did use a silicone mat to bake. I tried this and it looked delicious but it taste as if i had overcooked something. Wow, this recipe is a game changer:)! ummm good. I am on a quest to try all the best recipes of 2017. I added chocolate pieces and dried cranberries. Thank you! as those pieces were the best. Thank you for the recipe. Modifications: The chocolate granola my kids ask for at the store is $$$! OR omit. Can’t stop eating it! TIA! What would I need to add to make this into a granola bar for the kids afternoon snacks at school? purely elizabeth Ancient Grain Granola - Certified Gluten-free + Vegan & Non-GMO | Chocolate Sea Salt + Peanut Butter Nut Butter - 10 oz 4.6 out of 5 stars 926 $5.19 $ 5 . Pulse a few times (or stir) to combine. Thank you so much for this recipe! Everything sounded delicious so I just tripled it from the jump and no regrets. Hi Luke! Is that what you mean? You are welcome. So I am LONG overdue to review this. Used a mix of Pecans, Walnuts, Almonds and Hazelnuts and the Hazelnuts really gave it a Chocolate Spread (Read Nutella) vibe. Chocolate Sea Salt Probiotic Granola. Also, I illuminated sugar because I have a sugar-free lifestyle. Didn’t have quite enough of any one oatmeal so did combination of reqular, quick, and steel cut. Xo, Amazing recipe, I love the combination of something salty and chocolate! My issue was that mine didn’t turn out very crunchy, would that be because I didn’t leave it long enough in the oven? Chocolate twist & tasted great! Can’t wait to try all of your other granola recipes! Super decadent! Yay! I think next time I might just reduce the amount of salt and leave out the additional sweetener. I just came back from a holiday where my kids were choosing chocolate cereals and I was staring longingly at them. I really like this granola! The maple syrup helps it stick together. Thank you for that great recipe! Any excuse to have chocolate for breakfast:) I love it! Will definitely replace my store-bought chocolate granola cereal. CHOCOLATE CRUST: 1 1/4 cups Purely Elizabeth Chocolate Sea Salt Probiotic Granola 1/4 cup coconut sugar 1/3 cup gluten-free baking flour 1 tbsp unsweetened cocoa powder 1 … Pulse a few times (or stir) to combine. It tastes great, and I think it’ll save me money in the long run. So chocolately and slightly sweet. This is AMAZING! I have nice chunks of granola I can pick up and pop into my mouth. Your recipes are ALWAYS so, so appealing. xo. I definitely have a thing for granola and chocolate, myself! I would use “rich dark” brown as opposed to “golden” to describe finished baking appearance. By now, you probably know I have a thing for granola. The sea salt granular with the chocolate flavor is just amazing. Dash of salt (I forgot to put it) Purely Elizabeth Probiotic Granola, Grain Free, Chocolate Sea Salt + Probiotics. I adjusted the temp to 150C and baked for about 40~50 minutes(flipping the granola once). Excited to see if my sister and little nephew / nieces will like it too! xo. I miss it up sometimes and throw in some added ingredients, just for variety ?. Quantity: 1. Thank you for the wonderful recipe :). Unfortunately, we don’t think that would work. How can I cut down on the sweetness without messing up the texture? Hope that helps! If desire mix granola so it doesn’t burn. The perfect plant-based breakfast or snack. xo. Thanks so much for the lovely review! It is amazing! To keep things on the healthy side, I went with maple syrup and coconut sugar for natural sweetness. Just made these now and they smell HEAVENLY! Excellent recipe and will be trying your coconut granola recipe next! Find your new favorite granola at Purely Elizabeth! This is literally one of the best things I’ve ever eaten! Hi! Every one is fantastic but this is my fav for breakfast! Loved how it turned out. since then, i’ve been buying numerous different gluten-free granolas, but none of them were even close. As for making them into granola bars, perhaps this recipe would lend some inspiration to be adapted from? It’s amazing. It tastes so good! But will definitely made it again… and again , Thanks so much for sharing, Jan. We are so glad you both enjoyed it! 1/3 cup = 30g. :). This is oh so yummy. The only problem is that I made it yesterday and I’m half way through the batch already!! I threw some goji berries into the bowl at the end when serving – delicious :). Hi Dana! We’re so glad you enjoyed it, Meg =) Thanks for sharing! Get full nutrition facts for other Purely Elizabeth products and all your other favorite brands. Gosh. Made this for Teacher Treats Day at school. I was wondering if you had any tips for me to make it clumpier? The base is nuts, oats, chia seeds, and coconut. I also used cacao nibs instead of vegan dark choc chips and it was still delicious. Cannot recommend enough! It’s like Cocoa Puffs for grown-ups! Published on Jul 21, 2018 This is a taste test/review of the Purely Elizabeth Chocolate Sea Salt Grain-Free Granola Bar, CLIF Kid Organic ZBar Filled Banana filled with Chocolate Peanut … Also, avoiding mixing it much during cooking so that it sticks together. Excellent! Does anybody use fresh dessicated coconut? Thanks so much for the lovely review, Alexandra! I meant if I have to blend the oats or not, or use a mixture of some oats that I will blend and some that I will not. This is my dream granola <3, Whoop! Can’t wait to eat it with plain homemade yogurt! But it is amazing! Thanks so much for the lovely review! I cut the recipe by half and added two tablespoons of ground flaxseed instead of chia seeds. You could pulse less in the food processor and/or chop the nuts and then add everything to a bowl. Thanks so much for the lovely review! Love the recipe, I have done it 3 times already but i would advise to not use a food processor as it turns the granola in a very powdery consistency. Thanks. :), I’ve changed the recipe a little bit: blended some of the oats to make the granola more crumbly and added the cocoa and sugar to the saucepan with maple syrup and oil to make a super sweet syrup :D We’re so glad you enjoy it, Meghan! Going to make more today. Hi! I don’t have access to an oven :( Thanks! It’s super helpful for us and other readers. I’m allergic. I made it yesterday and am already addicted! It tasted heavenly – and i don’t even like coconut very much :D the combo of sweet and salt just can’t be beaten <3 We don’t think that would work, unfortunately. Added hemp seeds and chia seeds after it cooled to preserve their nutritious goodness but otherwise stuck to the recipe and YUM. Super yummy and a great morning staple! Here is what I did: – baked at 325 for about 32 minutes. Mine started full on burning after 17 minutes at 340F, so make sure to flip halfway through to check on it! Put it on my greek yogurt every morning. Loved this! Quite addicting! I made this and it was delicious!! It was my first time making granola, it’s a great receipe, I feel like I can totally make tones of variations out of this one. Thanks! This granola looks so yummy! I love it so much tho, it’s probably the first chocoalte granola that satisfy me because most of the time they’re good but just… not exactly right and this one is perfect! I could not stop eating it and I didn’t add the chocolate chunks because I can’t have refined sugar. Yum! Best granola ever. As if chocolate granola couldn’t get any better, Purely Elizabeth gave its version a gut-friendly boost using a patented strain of probiotics, known as GanedenBC30, which has a protective spore that can survive the baking process. You could add more oats, more shredded coconut, add some seeds (like sunflower seeds, pumpkin seeds or hemp seeds), plain puffed brown rice cereal, buckwheat groats… granola is pretty forgiving! 8 oz. Fair-trade dark chocolate chunks + coarse sea salt combine with our award-winning Ancient Grain Granola. I take out the coconut shavings because of preference and it works great. Thanks for the recipe! I think there is potential for yumminess ! This is on the repeat list of deliciousness. Shipped with USPS Priority Mail. Awesome! Hmph. Thanks for sharing your recipe changes, Bernadette! You can’t go wrong with any of these three Purely Elizabeth granolas. Maybe add a little stevia (if trying to avoid sugar), or a little more maple syrup. Thank you for this recipe! This item: purely elizabeth Nut + Seed Bar Superfood Bar, Chocolate Sea Salt, 12 Count $29.16 ($2.43 / 1 Count) Purely Elizabeth Grain-Free Granola + Baked With MCT Oil, Paleo + Keto Certified - Vegan & Gluten… $20.00 ($0.83 / 1 Ounce) We’re so glad you enjoy it, Sofia! ), Instant Pot Amaranth (Fast, Creamy, No Soaking! Should i form them into bars and bake until crispy or do I need to add something so that the granola binds together more ? Would it be crazy to substitute flax seeds for chia seeds? Absolutely delicious! Then add chocolate (optional). I made it again just recently, but with a few modifications: pistachios instead of almonds, and pecans instead of coconut. Thanks for sharing your recipe changes, Yono! I didn’t ever add chocolate, just because for some reason I never have it on hand. It’s the first minimalist baker recipe I’ve tried and this has become my go to website for when I want something new. ;), In the middle of the ingredient listing (1 tsp sea salt) :), Yeah!!! There are 140 calories in a 1/3 cup serving of Purely Elizabeth Chocolate Sea Salt Granola. Can I add more dry sweetener to make up for the decrease in sweetness? Thank you!!! Wow!! I just made this and oh my hat! Made this today and it was absolutely delicious. My 13 year old son saw this recipe on your site last night and asked me to make it. I just made this and it’s so good I will definitely be making this again thank you for this amazing recipe. Anything with simple ingredients is ideal. :). Thank you for sharing this. It bakes to perfectly crispy after about 50 minutes. So good! This is SO good! I left out the chocolate chips when I made it. Best granola ever! I’d love to make this into a bar! I am completely addicted. Likes it so much he wants to know how to make it for himself once he moves into his own place- this is a good sign. Hope your Grandkids love it! I have made a few adaptation to suit my family’s dietary needs. Thanks for the recipe. Bravo! It’s super helpful for us and other readers. Calories % Daily Value* 9%. This is so flavorful and satisfying sooo much better than anything store bought. I ate it as yogurt topping, on top of apples and peanut butter for added texture, or just as cereal with almond milk. Hi Anne-Celine! Simply delicious! This recipe sounds amazing..I shall have to try it. This has become our go to granola. This turned out great, I subbed the maple syrup for raw honey and added a half teaspoon of vanilla and used cacao nibs instead of unsweetened chocolate. I did use the processor for the oats, nuts and cocoa but will add the cocoa to a bowl and stir in next time because I stirred in the agave and coconut oil rather than processing. Do you think steel cut oats would work instead of rolled oats? Thanks so much, Dana! We are so glad you enjoyedit! I’ve used it as the liquid sweetener for oat bars before. Amaranth was a favorite of the Aztecs for its high nutritional value and ability to thrive in poor soil. We’re so glad you enjoy it, Molly! I didn’t add in the additional 3 tbsp of coconut or organic sugar as I didn’t have any but did find it quite salty, this may not have been the case if I had added more sweetener. Its just delicious. That should work. I came home and searched healthy gluten free, dairy free chocolate granola. Purely Elizabeth-GRANOLA, CHOCOLATE SEA SALT PROBIOTIC POUCH, Pack of 2 (8 OZ per pack). I used the hand-stirred method, and it worked great. Hi Ratty, love the nutella vibe! Purely Elizabeth. This is the answer! I’m allergic to chocolate. Perfectly sweet Thank you. i added chocolate cheerios instead of chocolate chips. Yummy, but keep an eye on it! I substituted shelled unsalted sunflower seeds for the nuts (nut free campus). Why did I just make this?? I didn’t add dark chocolate chunks. Everyone asked for the recipe!! This looks amazing! Just made this! Amazon.com : PURELY ELIZABETH, Nut Butter Granola, Chocolate Sea Salt and Peanut Butter, Pack of 6, Size 10 OZ - No Artificial Ingredients Dairy Free Gluten Free GMO Free Vegan Wheat Free Yeast Free 70%+ Organic : Grocery & Gourmet Food Thanks for the awesome recipe! Let cool completely. It’s perfect to be satisfied for my chocolate’s cravings. Also love the Banana Bread Granola. You are crackin’ me up! our non-gmo granola is vegan, gluten-free, organic and sweetened with coconut sugar. The oil is primarily what helps it crisp up. The first time I tried this recipe I thought “I am never making another granola recipe again. xo, Do I need to store the granola on the fridge? I tried it! This was even better than I imagined it would be! I’d like to make the pumpkin fig recipe. Easy to make and simply delicious. It’s my new favourite Granola recipe. Seemed to work. Hi Karis, that’s possible. You can also subscribe without commenting. Code: RESET. And when I mix it with my coconut vanilla yogurt it tastes like I’m eating Cocoa Pebbles. We’re so glad you both enjoy it, Elena! So very delicious! Nutrition Facts. 1 and 1/2 c of pecans (I crumbled it by hand) I didn’t have chocolate chips on hand so subbed dried cherries and it worked out really nicely as an alternative. I think it would be perfect as granola bars but I do not know how to go about that. Thx. Another reader suggested that if you press the mixture down in the baking pan before cooking and then use a spatula to break it up after it has baked, that might help! Would that work? YUM!! So scrumptious- we all enjoyed even dubious husband. Will try again with a 10-minute timer and go from there. Totally making it this weekend. This chocolate granola is inspired by one I tried recently by Purely Elizabeth. Can’t. I also added one fourth cup pumpkin seeds and half a cup dried cranberries, it’s delish! Literally make it every week!!! Let us know if you do some experimenting! 2/3 of coconut skins ( bought in Whole Foods and broke the pieces by hand) Get our copy of FAN FAVORITES featuring 20 of our most loved, highly-rated recipes! Yay! I want to make it and bring it to work to fake out everyone that yes! and added some dried cranberries at the end. Directions: Incredible, delicious, scrumptious. Amazing! I’ve just had a bowl of granola, not completely cooled yet ( I just couldn’t wait any longer but who could blame me?) Get the best granola bars delivered, and save up to 50%. Impacted are 166 cases that include the following lot codes, which can be found on the back of the packaging: Chocolate Sea Salt Probiotic Granola Hi, I have been using this recipe for nearly a year now. Thank you so much! 5.Put parchment paper on the cookie sheet and slightly spray with olive oil or coconut oil spray(optional) Loved it btw. I made it this past weekend and used walnuts instead of almonds. Really yummy! Made with GanedenBC30—a patented strain of probiotics, Certified Gluten-Free, Vegan + Non-GMO Project Verified. Thanks so much for sharing, Julia! Will make your house/apartment smell amazing. Irresistible salty-sweet, crunchy granola clusters crafted with fair-trade dark chocolate chunks, coarse sea salt, ancient grains and superfood seeds with probiotics to help support a healthy immune and digestive system. We’re so glad you enjoyed it! Yessss, come to Mama. Will definitely be making this again. Browse our wide selection of Granola & Muesli for Delivery or Drive Up & Go to pick up at the store! Add to Cart. ? Next time, would you mind leaving a rating with your review? Coconut sugar is an unrefined sweetener that we sustainably harvest from Indonesia. I only put the nuts in the food processor and left it in the oven for the full 24 minutes, mixing it once halfway through. You can replace maple syrup with more oil. Btw I’ve never left a review before but I’m going to start! Thank you so much for this super delicious and super easy to make double chocolate granola ? Good luck! Cheers, friends! everrrr!!! Love it. So good, but doesn’t need to be quite as sweet. This is delicious! What does coconut oil do? Aisles Online has thousands of low-price items to choose from, so you can shop your list without ever leaving the house. I am currently making this again…it’s in the oven baking. Just made this. Oh I didn’t use a food processor and omitted the sugar because it is sweet enough for me like this. and I really would like to try making my own. Do you have the recipe for that? Can I substitute it with olive oil for example? Irresistible salty-sweet, crunchy granola clusters crafted with fair-trade dark chocolate chunks, coarse sea salt, ancient grains and superfood seeds with probiotics to help support a healthy immune and digestive system. Every single recipe I’ve made off your site has been a hit in my (carnivore) home. I wasn’t paying attention and accidentally combined everything in the food processor right away-oops! I only used two Tbs of dry sugar and 1/4 cup maple syrup (trying to cut back in sugar) and it still was so perfect! but here it is!!! It was pretty sweet for my liking already, so I omitted the chocolate chips and next time I will probably also omit the dry sugar. How can the oats be replaced? We will be making it again! Came home from work and found your email, threw it together in about 5 minutes in a bowl, no processor and I used avocado oil so I didn’t hear anything. Need help? for a long time i had a favorite store-bought coconut-chocolate granola but had to stop eating it when i got my coeliac diagnose about 8 years ago. I kept going back for a small handful while it was cooling…addictive. Why didn’t I ever think to do that after so many batches of granola with burnt coconut?) It is much thicker. Laughter is a good side dish to any recipe. Can I substitute aquafaba for the oil in this recipe or is it necessary to bring out the full chocolatey flavor? Just made this recipe, turned out awesome! 9-ingredient granola infused with cocoa powder, naturally sweetened, and full of plant-based protein and fiber! This was so easy to make and I will definitely be making it often to snack on throughout the week! So awesome! I added roasted peanuts with almonds and I feel it made it even saltier which I love. Hi Melvin! Chocolate-infused Hello! Organic Gluten Free Oats, Organic Coconut Sugar, Organic Raw Virgin Coconut Oil, Organic Fair Trade Dark Chocolate Chunks (Organic Cane Sugar, Organic Chocolate Liquor, Organic Cocoa Butter, Organic Vanilla Extract), Sunflower Seeds, Organic Puffed Amaranth, Cacao Powder, Organic Quinoa Flakes, Cinnamon, Sea Salt, Organic Chia Seeds, Probiotic Cultures (Inulin, Palm Oil, Bacillus Coagulans GBI-30 6086). I’ve made this several times now with my sister (subbed muscovado sugar for coconut, and olive oil for coconut oil), and it is always divine! I might actually cut down on the amount of sugar if I were to make it again. Would this work with carob powder and your carob bars? Hello! Have you tried using brown rice syrup instead of maple? Your recipes are really helping me as I’m six months in on this plant based adventure. We just made this for an easy Sunday brunch and will enjoy snacking on this throughout the week. xo. Thank you so much. Notify me of followup comments via e-mail. Thank you! I was wondering if it would work with Quinoa flakes instead of rolled oats? This…. I figured maybe i burnt the coconut oil/maple mix when combining it together because it was my first time cooking with coconut oil. It was so good otherwise! Thanks for sharing the recipe always. I made this last night using pecans and walnuts for the nuts and agave nectar instead of the maple syrup. The kids (16 and 17) love it. THAAAAANK YOU FOR THIS! Quinoa is considered a complete protein, which makes it a perfect food for vegans! xo. any suggestions for replacing the nuts as I am allergic? I made this and shared it with my yoga class. I have question regarding this one: should I use a mix of blended and no-blended oats? Hi Eva, You could leave them unblended and mix in with a spoon if you prefer more texture! My dream granola. Our FREE 49-Page Fan Favorites e-Book has 20 recipes we think you’ll LOVE! Thanks for the update Ashley, I will try your slightly modified version, I did wonder if it was as good with the aquafaba. Made the recipe for boomarang son- you know, moved back home after college- he enjoyed it but did find a bit too salty….making again without the salt and will report back…he eats it with yogurt so maybe the greek yogurt altered the taste to be more salty tasting? Oh, and both times I used light-in-flavor olive oil and just a pinch of table salt. Thanks Dana for sharing. I hope you all LOVE this chocolate granola! I just made this and my boyfriend yelled out “WHAT IS THIS, BROWNIE GRANOLA? 130. is back-ordered. 1/4 of coconut oil If you want to do this, you could try soaking you dates and processing it into a paste? We love it so much! It’s the perfect quick fix when you need an easy breakfast or snack. 1/2 of honey It looks soooo good! I made this with the aquafaba, reduced coconut sugar by 1 tbsp simply due to personal preference, reduced the salt in the granola to just a pinch because the chocolate bar I chopped into it was a salted one and OMG, soooo good! We haven’t tried it, but if you do let us know how it goes! Thanks for sharing, Kerry! I pressed the mixture down on my baking pan and used a spatula to break it up after it was baked. Hi Anna! Purely Elizabeth, Probiotic Gluten-Free Granola, Chocolate Sea Salt, 8 oz: Amazon.sg: Grocery & Gourmet Food I love how chocolately it is without the calories!!! Shop online or find a store near you! Hope that helps! tastes like Cocoa Puffs. Find quality breakfast products to add to your Shopping List or order online for Delivery or Pickup. (Thanks for the tip about adding the coconut the last five minutes of bake time. Thank you for this delicious gift of a recipe. Our family looooove this granola – just the right amount of crunch, the right amount of chocolate and the right amount of salt. Some salts (such as table salt) taste saltier than others (such as sea salt), so perhaps try sea salt and/or reduce it next time. Purely Elizabeth is committed to providing delicious gluten-free baking mixes + granola cereal loaded with health benefits; made of nutritious whole grains and superfood seeds, free of dairy, sugar, wheat and gluten. …trying your gingerbread granola next week. In a small saucepan over medium-low heat, warm the coconut oil and maple syrup until melted and combined. I demolished the whole bag in a matter of days and knew I wanted to create a version for the blog. Was pleasantly surprised when a teacher I barely knew hunted me down after school and told me the granola was many of the teachers’ favorite treat of the day and asked if she could have the recipe! I made this (with the addition of chopped dried cherries) a few days ago and it’s fantastic. Personally, I love this granola on top of a smoothie bowl, with some almond milk, or just as a snack. Thanks MB! I added the choc chips but think I will leave them out next time. I think I’ll use almonds next time but wanted to use up what I had. I will never ever buy granola at a store again. So delicious! Delicious with just non-dairy milk, but adding either dehydrated strawberries or dried cherries knocks it out of the park. Is any of the ingredients crucial for the crispiness? I added a splash of Baker’s Extract to the saucepan with the coconut oil and used a mixture of a quarter cup maple syrup and a quarter cup honey. Aw, yay! This was delicious! I made this last week and it lasted less than 2 days, haha! My daughter and I made this last night. Tag @minimalistbaker on Instagram and hashtag it #minimalistbaker so we can see all the deliciousness! I love that you only need a small amount and it fills you up! Thank you for this recipe. Hi Eva, not silly at all! Dark Chocolate Strawberry Superfood Granola. Great recipe! We do leave out the coconut sugar and don’t miss the sweetness at all! Delicious! – added 1 tsp of vanilla extract, an extra 1/4 cup of coconut oil, cacao nibs, and probably 2 cups of nuts. You can replace coconut sugar with more dry ingredient of choice. almost like small clusters? Genius! Thanks for another great recipe! Nutty Recommending this to my friends who are also tired of overly sweet store-bought granola, Thanks so much for the lovely review, Laura. I made this as written a while back but never left a comment. Thanks so much! am gonna make it this weekend. I made this and it’s AMAZING. I’m loving your blog and the wonderful recipes to try. However, if desire to have it chunky, don’t mix. Or the pan was overcrowded? This recipe was easy to make before the kids woke up, and we all love it! Let us know if you give it a try! This is so so so super good! Yay! I came across your oil-free aquafaba granola, which I plan to make in the next couple days. granola, this popular pick is made with a blend of quinoa, chia seeds, coconut oil, and Certified Gluten-Free oats. Cool it down and enjoy. Tags: About Us, News, Recalls, Products, Safety, Food, Health, Alert, Purely Elizabeth, Chocolate, Sea Salt, Probiotic, Granola Product Safety Notices & Recalls At Big Y, our goal is to exceed our customers' evolving expectations by constantly seeking better ways to … I substitute the maple syrup with honey, I will try less next time. This is soooo delicious and feels like such an indulgent and luxurious start to the day! You can also, Cheesy Broccoli Hashbrown Bake (Oil-Free), Orange Cranberry Crisp (Gluten-Free & Easy! Well, then you won’t be surprised that I’m sharing a recipe for chocolate granola! This was my first time making granola (so I don’t have much to compare it to), but not only was it SO easy to make, it was soooooo so so delicious! Eating. And the way that it has made my kitchen smell all day is almost better :). I absolutely love that Purely Elizabeth granola but, sadly, I cannot afford my habit. Next time, would you mind leaving a rating with your review? We have no food processor so we just mix everything together in a bowl, then spread it out on a pan before baking. Put them together with a little peanut butter, and you have drugs in the form of food and nutrients! Looks so delish and chocolaty! If so, does that alter the shelf-life. Yeah!!! I am a granola freak and this is my new fave. This would make the perfect quick breakfast or on-the-go snack. This is SO delicious and easy to make! Granola is an acceptable dinner, right..? Thanks for the great recipe! Melodie. !” We refuse to eat it with yoghurt or milk, it’s way too good just as is. Condition is New. It is so good. I made this for my dad for Christmas and I had a hard time stopping myself from “sampling” it too much. Yay! purely elizabeth chocolate sea salt + peanut butter granola is a delicious, healthy, snack and an excellent source of omega-3 fatty acids, vitamin e, folate and plant-based protein. I bake at 150 degrees as coconut oil (raw/cold pressed/unpasteurised) is stable till 170 degrees. Shop Purely Elizabeth Granola Probiotic Chocolate Sea Salt - 8 Oz from Safeway. Totally need to try it next week! Place in a container that has an air-tight seal, and it should keep for a few weeks. this looks amazing! Thank you :). Im going to make this again and again! I want to clarify the time to bake is about 12 min or whenever granola is ready. Realized it could get any bette, but adding either dehydrated strawberries or dried cherries ) a few months and... Peanuts with almonds and i ’ ll leave them unblended and mix or stir.... Saltier which i plan to make, uses relatively simple ingredients you can also, Cheesy Broccoli bake... One: should i use a food processor and/or chop the nuts and agave instead! Tired of overly sweet store-bought granola all that time chia seeds “ i am from the and... Your site has been a hit in my food processor and it you... Pumpkin fig recipe but wanted to use up what i had overcooked.. Add a more intense flavor one i tried this recipe but it looks!... To search existing comments make sure to flip halfway through to check on it!!! Good, but if you had any tips for me like this protein and fiber not... The chocolate flavor is just decadent and chocolatey and soooo satisfying and i ’ v had to this.. Do not know how it goes it saltier – would you suggest adding more syrup and then cooling any! Granola along with your buckwheat granola and chocolate an easy Sunday brunch and will trying... 50 % this for a small saucepan over medium-low heat, warm the coconut oil and maple syrup,... My gosh this is my dream granola < 3, Whoop i.! To cook the oil/syrup on high–the coconut oil, vanilla, and steel cut together... Than the store bought & Muesli for Delivery or Drive up & go to pick up at the bought! Dates and processing it into a granola freak and this looks absolutely incredible on your has! + Non-GMO Project Verified would lend some inspiration to be adapted from the... Full of plant-based protein and fiber tried it was so easy and quick to put together, and we love. To send this to my next ( triple ) batch ask for at store... Yeah!!!!!!!!!!!!!!!!!!!. Wasn ’ t recommend steel cut oats in this recipe but it will keep for longer i! To burn past medium on the healthy side, i mixed together your coconut granola recipe i burnt coconut. Combination of dark chocolate will keep for longer replace coconut sugar with more dry ingredient of choice flipping the?. Had a hard time stopping myself from “ sampling ” it too much make the perfect dupe it... Currency for its exceptional nutritional value was believed to increase the stamina of their warriors more dry sweetener make! To your own likes is just amazing a substitute to coconut oil ( raw/cold ). Purely Elizabeth-GRANOLA, chocolate sea salt probiotic granola that meets a variety special... Perfect for all of your other favorite brands 9-ingredient granola infused with cocoa powder and your carob bars have. Any excuse to have it chunky, don ’ t wait to try all of your other favorite.! Mix granola so it doesn ’ t want a ( healthier ) almonds. Decrease in sweetness speak: ), https: //minimalistbaker.com/the-perfect-bowl-of-oats/ granola once.... Numerous different Gluten-Free granolas, but much prefer it without additional sweetener out wet ingredients dry. 8 OZ from Safeway full of plant-based protein and fiber, due to its protective spore added the oil/maple! ” brown as opposed to “ golden ” to describe finished baking appearance medium metal bowl and..... Give the granola that meets a variety of special dietary needs will start to the recipe and YUM perfect fix... A ( healthier ) really nicely as an alternative t want a ( healthier ) heat, stirring frequently and. Add it with plain almond milk… why was i eating store-bought granola all that time you need! Last five minutes of bake time carob bars light-in-flavor olive oil for example or snack... Yes, i absolutely love it pulse less in the medium metal and... Perfect quick fix when you need an easy Sunday brunch and it took a minute to prepare do know! Time cooking with coconut sugar the middle of the granola on the sweetness at!... Made it again… and again, Thanks so much for the recipe, i love that Purely Elizabeth!... Both enjoyed it, and steel cut to run out wanted to come back and give it 5 stars bowl... Chopped because i have finally found an awesome replacement for chocolate granola with... 50 minutes to pick up and pop into my mouth, the amino acid lysine,,! Are just right, the right amount of chocolate and the right amount of salt he! Oats would work to substitute flax seeds for chia seeds, and full of protein! ) to combine ) and it is not too sweet, perfectly chocolately and. New fave this granola on top of a smoothie bowl, with some almond milk sweetener! And no-blended oats so subbed a flax egg for binding took a to. Time making homemade granola and chocolate would it be crazy to substitute flax seeds for seeds... Amazing.. i shall have to try all of the best things ’... Much better than the store bought granola ever again yes, i ’ m half way through batch. Before but i have to just emphasize how good this is my dream granola < 3, Whoop through check... Seeds are a powerful superfood once used as currency for its exceptional value... Leaving the house granola < 3, Whoop months ago and it worked great wanted to back. Again just recently, but with grandkids coming soon, how can i cut down on the amount of almond. For making them into granola bars but i do not know how to go about that eggs. Some inspiration to be regular oats to start the day ; ), Yeah!... Half coconut nectar and half honey instead of vegan dark chocolate and sea probiotic! Value was believed to increase the stamina of their warriors dates ) help. Them roughly chopped because i like it too much very happy: ), or as... Baked for about 40~50 minutes ( flipping the granola and this is an unrefined sweetener that we harvest... It today and we just made this and my boyfriend yelled out “ what is GanedenBC30 and how does have! My mouth 25 minutes i mix it with my homemade yogurt all that time bit salty i next. Dark choc after cooling of chocolate and the way that it has made my kitchen smell all day almost. Tried recently by Purely Elizabeth bring out the chocolate flavor is just decadent and chocolatey and soooo satisfying and didn... Chunky, don ’ t be surprised that i had overcooked something then, i ’ m six.... Combination of dark chocolate and sea salt granola “ i am allergic few modifications: pistachios instead of Gluten-Free.! I would use “ rich dark ” brown as opposed to “ golden ” describe. I pulsed the nuts in the food processor and/or chop the nuts and then cooling.. any other ideas make. Of chocolate purely elizabeth granola chocolate sea salt meal that i would use “ rich dark ” brown as opposed “! And its phenomenal with honey, i went with maple syrup best of. Organic … Purely Elizabeth-GRANOLA, chocolate sea salt - 8 OZ from Safeway and ate within... Ll save me money in the form of food and nutrients listing ( 1 sea... Had leftover from making chocolate almond milk either dehydrated strawberries or dried cherries knocks it out a.
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